Herbalife Nutrition announced that members of its staff of over 300 scientists, as well as members of its Nutrition Advisory Board (NAB) and Herbalife Nutrition Institute, will be participating in upcoming science and industry conferences around the world during the second quarter of 2022.
“Our commitment to sharing the latest scientific findings with regard to our science-backed products takes center stage at these global events,” said Kent Bradley, Herbalife Nutrition Chief Health and Nutrition Officer. “As consumers look to science to make more informed decisions, we recognize our responsibility to drive these conversations forward.”
The company’s nutrition and science experts will present on topics including how sustainable agriculture can positively impact nutrition and obesity levels, how nutrition can be a valuable resource in the prevention and treatment of non-communicable diseases, and how to optimize performance levels with effective nutrition timing and exercise. The company’s manufacturing executives will also make presentations to share best practices for supply chain resiliency and responding to consumer demand for wellness products.